



Organic Mix Dal/Panchrangi Dal (450 gm or 900 gm) | Healthy Mix Pulses
Experience the wholesome goodness of Organic Soul Organic Mix Dal, also known as Panchrangi Dal, a nutritious blend of five organic lentils. This protein-rich, fibre-packed, and 100% organic dal is an excellent choice for a balanced diet. Carefully selected and unpolished, it retains all the essential nutrients, making it a healthy and flavorful option for everyday meals.
What is Panchrangi Dal?
Panchrangi Dal is a mix of five different pulses, typically including:
· Toor Dal (Arhar Dal) – A great source of protein and iron.
· Chana Dal (Bengal Gram Dal) – High in fibre and essential minerals.
· Moong Dal (Green Gram Dal) – Light, easy to digest, and good for gut health.
· Masoor Dal (Red Lentils) – Packed with antioxidants and vitamins.
· Urad Dal (Black Gram Dal) – Rich in protein and good for bone strength.
Health Benefits of Organic Mix Dal
1. High in Protein – Supports muscle growth and overall health.
2. Good for Digestion – High fibre content aids digestion and prevents constipation.
3. Rich in Vitamins & Minerals – Provides essential nutrients like iron, calcium, magnesium, and potassium.
4. Boosts Immunity – Loaded with antioxidants and natural goodness.
5. Heart-Healthy – Helps manage cholesterol levels and supports heart function.
6. Diabetes-Friendly – A low glycemic index helps regulate blood sugar.
7. Energy Booster – Provides sustained energy throughout the day.
8. Gluten-Free & Vegan – Ideal for those following gluten-free or plant-based diets.
Why Choose Organic Soul Organic Mix Dal?
· 100% Organic & Unpolished – Retains all-natural nutrients and flavours.
· No Chemicals or Preservatives – Free from pesticides, additives, and artificial colours.
· Farm-Fresh Quality – Sourced from certified organic farms.
· High Nutritional Value – A balanced mix of essential proteins, fibres, and minerals.
· Versatile & Delicious – Suitable for multiple dal recipes, soups, and stews.
How to Use Organic Mix Dal?
This organic Panchrangi Dal can be used in various Indian dishes:
· Dal Tadka – A comforting dal dish with aromatic spices.
· Mix Dal Khichdi – A healthy and easy-to-digest one-pot meal.
· Dal Soup – A warm and nutritious soup packed with proteins.
· Stuffed Parathas – Use cooked dal to fill in the parathas.
· Healthy Sprouts – Soak and sprout the dal for a nutrient-rich salad.
How to Cook Organic Mix Dal?
1. Wash & Soak – Rinse the dal thoroughly and soak for at least 30 minutes.
2. Pressure Cook – Cook with water, turmeric, and salt for 3-4 whistles.
3. Add Seasoning – Enhance the taste with onions, tomatoes, garlic, and Indian spices.
4. Serve Hot – Enjoy with steamed rice, roti, or chapati.
Organic Soul – A Commitment to Purity & Health
At Organic Soul, we believe in pure, chemical-free, and high-quality food products. Our Organic Mix Dal is sourced from trusted organic farms, ensuring it is safe, healthy, and environmentally friendly. Choosing Organic Soul means a healthier lifestyle while supporting sustainable and ethical farming practices.
Add Organic Soul Organic Mix Dal to Your Kitchen Today!
Enjoy a wholesome, protein-packed, nutrient-rich diet with Organic Soul Organic Panchrangi Dal. Whether you are making a classic dal recipe, khichdi, or soup, this healthy mix of pulses is the perfect choice for a flavorful and nutritious meal!