Pulses: Organic Soul - Organic Red Rajma Whole (450 gm or 900 gm) | Bhaderwahi Kidney Beans | Gluten-Free & Unpolished
Experience the rich taste and nutrition of Organic Soul Organic Red Rajma Whole. Sourced from the finest farms, these Bhaderwahi Kidney Beans are 100% organic, unpolished, and free from chemicals and preservatives. Known for their deep red colour, smooth texture, and high nutritional value, these kidney beans are a staple in many households. Whether you love a classic Rajma curry or want to add a protein-rich ingredient to your meals, Organic Red Rajma is a perfect choice.
Health Benefits of Organic Red Rajma Whole
1. High in Protein – Supports muscle building and keeps you full for longer.
2. Rich in Fiber – Promotes better digestion and supports gut health.
3. Gluten-Free & Unpolished – An excellent alternative for those with gluten intolerance.
4. Packed with Iron – It helps boost energy levels and prevents anaemia.
5. Heart-Healthy – It contains essential minerals like magnesium and potassium that support heart health.
6. Diabetes-Friendly – Low glycemic index helps regulate blood sugar levels.
7. Weight Management – Keeps you fuller for longer, reducing unnecessary cravings.
Why Choose Organic Soul Red Rajma?
· 100% Organic & Chemical-Free – No artificial preservatives or harmful chemicals.
· Unpolished & Naturally Grown – Retains its natural texture, taste, and nutrients.
· Non-GMO & Gluten-Free – A safe choice for a healthy lifestyle.
· Sustainably Sourced – Grown using traditional farming techniques to support environmental health.
· Fresh & Authentic Taste – Brings home the true essence of Bhaderwahi Rajma.
How to Use Organic Red Rajma Whole?
Rajma is a versatile ingredient used in multiple cuisines. Here are some delicious ways to use it:
· Classic Rajma Curry – A rich, spiced tomato-based curry served with rice.
· Rajma Masala – A thick and flavorful North Indian delicacy.
· Rajma Salad – A protein-packed, refreshing salad mixed with veggies.
· Mexican Dishes – Use in burritos, tacos, or enchiladas for added nutrition.
· Rajma Soup – A warm and comforting dish perfect for winter.
Cooking Instructions
1. Wash & Soak – Rinse the rajma thoroughly and soak overnight for better digestion.
2. Boil or Pressure Cook – Cook until soft and tender.
3. Season Well – Add turmeric, garlic, cumin, and spices for extra flavour.
4. Serve Hot – Pair with steamed rice or roti for a wholesome meal.
Organic Soul – A Promise of Purity & Wellness
At Organic Soul, we believe in providing natural, organic, and unprocessed food that nourishes your body. Our Organic Red Rajma Whole is grown without harmful chemicals, ensuring the authentic taste and maximum health benefits.
Make a Healthy Choice Today!
Upgrade to Organic Soul Organic Red Rajma Whole and enjoy a delicious, protein-rich, and chemical-free diet. Choose organic, natural, and unpolished food for a healthier lifestyle!