Organic Amaranth (Rajgira) Flour

Organic Soul’s Organic Amaranth Flour, also called Rajgira Atta, is a nutritious gluten-free flour made from organically grown amaranth grains. Free from chemicals and pesticides, it is perfect for various recipes from traditional breads to baked goods.

Key Benefits:

• Gluten-free, suitable for those with gluten intolerance
• High in dietary fibre for healthy digestion
• Rich in iron, magnesium, and B vitamins
• Supports heart health and reduces inflammation
• Helps regulate blood sugar with a low glycemic index
• Versatile for rotis, pancakes, baking, and soups

Why Choose Organic Soul?

Certified organic, premium quality, eco-friendly packaging, and affordable for healthy living.

Order Organic Soul’s Organic Amaranth Flour in 450g or 900g packs online today for a wholesome, gluten-free addition to your kitchen.