Organic Hing Powder – 20g
Introduction – Organic Hing Powder (Heeng)
Add a dash of authentic flavour to your dishes with Organic Hing Powder from Organic Soul. Known for its strong aroma and distinct taste, asafetida (heeng) is a key ingredient in Indian cooking, particularly in vegetarian and vegan dishes. Our 20g pack of pure, organic hing powder is the perfect way to enhance the taste of your curries, dals, and rice dishes with its savoury, umami-rich flavour.
Derived from the resin of the Ferula plant, this hing powder is 100% pure, natural, and free from any artificial additives or chemicals. It’s the ideal spice for those who seek to bring out the authentic flavours of traditional Indian recipes.
What is Organic Hing Powder (Heeng)?
Hing, or asafetida, is a pungent, sulfurous spice that adds a unique depth of flavour to food. When cooked, it gives a warm, savory taste to dishes and is often used as a substitute for garlic or onion in vegetarian recipes.
Organic Soul’s hing powder is made from 100% pure asafetida, ensuring you get the highest quality without any fillers, chemicals, or preservatives. Our organic hing is sourced from certified organic farms, ensuring that it’s free from pesticides and synthetic fertilisers, making it a clean and healthy addition to your kitchen.
Key Benefits of Organic Hing Powder (Heeng)
- Supports Digestion: Helps reduce bloating, gas, and indigestion—especially useful in legume-based meals.
- Natural Antioxidant: Contains compounds that help neutralise free radicals and protect against oxidative stress.
- Good for Respiratory Health: Traditionally used to relieve congestion and act as a natural expectorant.
- Balances Pitta Dosha: In Ayurvedic tradition, hing supports pitta balance, helping to manage inflammation and internal heat.
- Rich in Minerals: Provides trace minerals like calcium, iron, and magnesium that support overall health.
- Pure and Chemical-Free: No preservatives, artificial colours, or additives—just pure, organic asafetida.
How to Use Organic Hing Powder in Cooking
- Tempering: Add a pinch of hot oil or ghee with spices to create a flavorful base for curries and dals.
- Curries and Dals: Use a small amount to enhance flavour and promote digestion.
- Pickles and Chutneys: Add a subtle yet complex note to homemade condiments.
- Vegetable Stir-fries: Mix into sautéed vegetables to elevate aroma and taste.
Tip: Hing is potent—a little goes a long way. Use just 1/4 to 1/2 teaspoon for dishes serving 4–6 people.
Why Choose Organic Soul's Organic Hing Powder?
- 100% Pure and Natural: Free from additives or fillers—just authentic, high-potency hing powder.
- Sourced from Organic Farms: Grown and harvested without harmful pesticides, fertilisers, or GMOS.
- Small-Batch Processing: Carefully processed in small batches to retain freshness and quality.
- Convenient Packaging: The 20g pack is easy to use and store, perfect for regular kitchen use.
- Eco-Friendly: Packaged with the planet in mind—minimal waste, maximum freshness.
Buy Organic Hing Powder Online
Ready to add a burst of flavour to your meals? Buy Organic Soul’s Organic Hing Powder (20g) today and elevate your cooking with the authentic, pungent flavour of pure asafetida.
Order now and bring the essence of traditional Indian cooking into your kitchen with Organic Soul!